The Toast and Taste in the Gardens is a fundraising event for the Arboretum where people can sample food and drink from Minnesota restaurants, wineries and breweries.
The good:- The Savgn Blanc and Sweet Red wines from the Cannon River Winery were fantastic.
- Schell's Brewery had a 150th anniversary dark beer that was great, and I'm usually not a fan of dark beer.
- When it came to food, the bruschetta-wrapped scallops from Crave were my personal favorite, and the food from LocoVores BBQ was a big hit with us as well.
- The biggest surprise for me was the zucchini bread cupcakes with goat cheese frosting topped with an edible snapdragon flower garnish. I don't really eat zucchini-based baked goods, flowers, or anything with goat cheese, but it was actually really good.
- There was a basketball-sized wasps' nest near one of the walking trails. And even though the wasps seemed well-behaved, I hate wasps and did my best not to scream like a girl when I saw them.